Springtime Sakura syrup is a flavour syrup inspired by the season of spring, and particularly by the blooming sakura, or cherry trees. The flavour is sweet, creamy and fragrant. It is perfect to sweeten tea, coffee, or milk. Try it in your favourite recipes and enjoy the unique flavour of Sakura at any time of the year.
To enjoy the classic flavour of Stirup Springtime Sakura, all you need to do is follow our serving suggestion, pour a generous amount of the syrup 20 ml stir it up with water 100 ml.