Stirup Pandanesia is a versatile and delicious ingredient. Mix along with coconut, is a common flavor combination in Indonesian cuisine. A Staple Ingredients, which gives it its distinct green colour, aromatic flavour and sweet aroma. So, if you haven’t tried Stirup Pandanesia yet, you’re missing out on something truly delicious.
To enjoy the classic flavour of Stirup Pandanesia, all you need to do is follow our serving suggestion, pour a generous amount of the syrup 20 ml stir it up with water 100 ml.